Can a Mediterranean-style diet reduce your risk of breast cancer?
Exciting headlines from the PREDIMED study proclaim potential for major reductions in breast cancer risk, with olive oil seemingly a key factor. Yet other studies portray less clear-cut protection. Therefore, it’s important to step back and look at what differing results among these studies might mean as women seek to find doable choices that could play a role in reducing breast cancer risk.
Does it seem the more you read and hear about healthy eating for cancer prevention, the more questions you have?
Over the past month and a half, I’ve traveled across the country, giving five presentations on what’s current about diet and cancer prevention. Whether I was speaking to graduate students, dietitian nutritionists and other health professionals, or the public, people who are trying to stay on top of nutrition information find it challenging.
On the premise that a question posed by one person is usually a question for many others, today’s Smart Bytes® is dedicated to addressing some very good questions I’ve been asked during recent presentations.
You don’t have to be at one of my presentations to pose a question: you are welcome to reach me right here with questions you’d like addressed any time. For now, read on….how many of these questions have puzzled you, too?